Experience a luxurious evening at Mr. Lyon's Steakhouse, where Palm Springs' glamorous past meets contemporary culinary excellence. Originally opened in the 1930s as Lyons English Grille, this legendary desert dining destination quickly became a favorite haunt of Hollywood stars, entertainers, and influential visitors who helped define Palm Springs' golden era.

Beautifully reimagined while honoring its storied legacy, Mr. Lyon's evokes the timeless sophistication of classic supper clubs with rich wood interiors, intimate lighting, vintage-inspired details, and an atmosphere that invites guests to settle in, savor the moment and enjoy exceptional company.

MENU SELECTIONS

APPETIZERS: (Guests pre-select one)

• PARKER HOUSE ROLLS: Seasonal Butter
• SHRIMP COCKTAIL: Pink Peppercorn, Vermouth, Lemongrass Cocktail Sauce

FIRST COURSE: (Guests pre-select one)

• CAESAR SALAD: Baby Gem, Parmesan Tuile, Anchovy, Caesar Brandade, Brioche Croutons
• THE ICONIC ICEBERG WEDGE: Cherry Heirloom, Bacon, Egg, Pickled Red Onion, Point Reyes Blue

SECOND COURSE: (Guests pre-select one)

• FILET MIGNON
• PRIME RIB
• MARKET FISH
• RIBEYE

**All steaks will be cooked medium rare**
Vegetarian option available per request.

SIDES: (Guests pre-select one)

• CHARRED BRUSSELS: Balsamic Glaze, Parsley (V, GF, DF)
• POTATO MOUSSELINE: Yukon Gold, Sour Cream, Chives

DESSERT:

• STICKY DATE TOFFEE PUDDING

*Price includes Premium Cocktail service, House Red and White Wines as well as fresh juices, soft drinks, soda water, tonic water and bottled water. You will be seated family style with other Modernism Week guests.

Upon purchase, please email your selections for the first, second and entrée courses for all guests in your party no later than September 30 to: menu@modernismweek.com